Tuesday, September 27, 2011

Trying again!

Making fish again with shrimp until I get better at this. I bought this new Philadelphia cream cheese that you can put into the pan when your cooking and it melts into a sauce. They had multiple flavors but I chose the Italian Cheese and Herb. I want to try the Garlic one next time. So in these photos I am posting I cooked the fish again. Using lemons and onions, cooking until the fish is white. For the shrimp I used butter and the Philadelphia cream cheese sauce.





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